Rwanda Musasa Swiss Water Decaf

Medium Roast

Rwanda Musasa Swiss Water Decaf

Varietal: 100% Red Bourbon

Processing: Fully washed & sun dried on raised beds; Swiss Water decaffeination

Altitude: 1,800, 1,999 and 2,020 metres above sea level

Town / City: Ruli & Rubyiniro

Region: Ruli Sector, Gakenke District of Northern Province & Coko Sector, Gakenke District of Northern Province

Perfect for drip coffee or espresso

Tasting Notes: Dark Chocolate, Cherry, Cookie Dough

10 OZ. / 283 G

A wonderful coffee from the Musasa Dukundekawa Cooperative in Rwanda. This coffee was decaffeinated via the Swiss Water process and has notes of cookie dough and dark chocolate with undertones of cherry.